In 2013, the encounter with Jewish culture and encouragement given by Rabbi Bahbout, convinced us to dedicate a little selected quantity of grapes to produce Kosher wines for Passover. So we obtained, after a careful control, the certification of OU.

Thanks to this amazing experience. our first two kosher wines born: “Terra Guaniani”, Red, Salice Salentino DOP kosher for Passover, obtained from the vinification of the best Negroamaro grape variety, is a smooth and velvety wine which maintains the scents of these typical grapes, despite a high alcohol content, due to the over mellowing of the grapes on the vine; “Montele”, Red, Salento IGP, obtained from the vinification of excelled Montepulciano grape variety, selected from their farm. The late harvest allows to obtain a strong wine, with a great impact on the nose and with that pleasant roundness, typical of Montepulciano variety, making it one of the most popular vines in the wine world.

Our wines have allowed us to bring the best Salento grape varieties to the kosher world, but Puglia and Salento are lands of great and precious olive oils. Hence the desire to complete the range with an extra virgin olive oil Kasher Le Pesach, certified Badatz Beit Yosef. The best ‘Leccino’ and ‘Cellina di Nardò’ olives, cultivars of our tradition, harvested solely by mechanical methods and cold pressed in our mill, under the supervision of Rav Mordechai Sebbah, have ensured the production of an extra virgin olive oil of extraordinary quality, suitable for the Jewish Passover.